We aim to provide top quality food in a relaxed atmosphere, with professional service an important part of the experience. The menu consists of local organic Salmon and salads, fabulous Dundrum Mussels, sustainable fresh fish, Strangford Crab and Dry Aged Sirloin steak, all locally produced in Northern Ireland. Salt Bistro was awarded the Taste of Ulster 2014.
Reviewed 21st January 2015 (visited 17 January 2015 )
The best place in Belfast for a really top class meal but a relaxed vibe! I had the Sea bass which was amazing and finished it all off with a chocolate torte that was just to die for!! I Can't wait to go back again!